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Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia)

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We hope you got insight from reading it, now let's go back to meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) recipe. You can cook meatballs with orzo in tomato sauce🇬🇷. (giuvetsi me keftedakia) using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):

Provide of for meatballs.
Get 2 lbs of ground beef.
Take 1/2 of onion chopped.
You need 1 clove of garlic chopped.
Get 2 of eggs.
Prepare 1/2 cup of bread crumbs.
Take 7-8 of mint leafs chopped.
Take 2 tbs of chicken stock.
Prepare 1/2 tsp of Salt.
Provide 1/2 tsp of ground pepper.
Get of Oil for frying.
You need of for tomato sauce.
Take 1 of small onion chopped.
Use 2 cloves of garlic chopped.
Take 1 of bay leaf.
Get 2 of all spice balls.
Get 3-4 of basil leafs chopped.
You need 1/2 cup of crushed tomatoes.
Get 1/2 tsp of tomato paste.
You need 1/4 cup of olive oil.
Take 1 of /cup water.
Use 1 cup of orzo.

Instructions to make Meatballs with orzo in tomato sauce🇬🇷. (Giuvetsi me keftedakia):

For the meatballs combine all ingredients and mix them.
Make them in to small balls and than in a frying skillet add enough oil to cover about 1/4 of the meatballs and fry at medium heat turning occasionally.
Now in a big frying pan add the oil onion bay leaf all spice pepper and basil and fry at medium heat till glazed.
Add the rest of the ingredients except the orzo and cook for about 20 min at medium heat.
Now add the cooked meatballs and keep cooking for another 10 min.
Now add the orzo and cook to your liking remember orzo will expend quite a bit.
You can top with some shredded parmigiana or mizithra cheese enjoy Kali orexi.

Meatballs in Tomato Sauce (Keftedes me Saltsa Domata)Todd Coleman. Redolent of oregano and mint, these meatballs are served in northern Greece as a meze with fried potatoes or steamed rice. Bring water to boil in a saucepan and add salt to taste. A delicious meatballs and sauce recipe! Meatballs with tomato sauce by Greek chef Akis Petretzikis!

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