Step-by-Step Guide to Make Speedy Amaranth flaxseeds ladoo

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Before you jump to Amaranth flaxseeds ladoo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. Although we're incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, most people think that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make a few simple changes that can start to make a positive impact to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're shopping for food as you probably buy many food items out of habit. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. You don't like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to amaranth flaxseeds ladoo recipe. To cook amaranth flaxseeds ladoo you need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Amaranth flaxseeds ladoo:

1. Provide 2 cups of Popped Amaranth.
2. Take 4 tbsp of Toasted flaxseeds.
3. Prepare 1/2 cup of Palm sugar.
4. You need 2 tbsp of Ghee.
5. Use 4 tbsp of Water.

Steps to make Amaranth flaxseeds ladoo:

1. Heat palm sugar in the pan with water.
2. Once it melts filter it to be free from dust particles.
3. Reheat the filtered palm sugar syrup with ghee to double string consistency.
4. Add amaranth and flaxseeds mixture to the pan and stir.
5. Take off from the stove and with the help of ghee make in to small ladoos.
6. Yummy,heathy ladoos ready to munch on during winter is ready..

Then add flax seeds to it and roast it. Later switch off the flame, allow the mixture to cool and transfer into a blender. A large amaranth with beautiful red-purple heads and black-purple seeds. Black Sesame & Amaranth Laddoo. "Crunchy Laddoo made with caramelised jaggery Fortified with all the calcium in amaranth and black sesame seeds which is gluten free. Related Searches for amaranth seed: sunflower seeds pumpkin seeds cassia seed chia seeds sesame seed meal soybean seeds roasted pumpkin seeds sesame seeds guar gum splits mango red kidney beans flax seeds More.

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