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Simple Way to Make Quick Basic Clear Soup

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Basic Clear Soup

Before you jump to Basic Clear Soup recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.

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Whole grain foods are an superb choice for a fast wholesome snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it's time for lunch. When you require a fast snack food on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always much better than eating the processed grains we commonly obtain in our grocery stores.

You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to basic clear soup recipe. You can have basic clear soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basic Clear Soup:

  1. Take 4 cups of Dashi *find about ‘Dashi Stock’ at http://www.hirokoliston.com/dashi-stock/.
  2. Take 1 teaspoon of Salt.
  3. You need 1 tablespoons of Soy Sauce.
  4. Take of <Add two or three of the following>.
  5. Take of *Note: Large vegetables need to be cut into small pieces or slices.
  6. Prepare 1/2-1 block of Tofu.
  7. Prepare 1-2 of Egg.
  8. Take 100-200 g of Chicken Balls.
  9. Provide 100 g of Fish.
  10. Get of Clams.
  11. Use 100-200 g of Prawn Balls.
  12. Prepare of Mushrooms (Shiitake, Enoki, Shimeji, Maitake, Oyster Mushroom).
  13. You need 5-6 of Snow Peas.
  14. Take 1/4 bunch of Garlic Chives.
  15. Prepare 1/4 bunch of Spinach.
  16. Provide 1/4-1/2 of Carrot.

Steps to make Basic Clear Soup:

  1. Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot, add the ingredients and cook them in the stock until cooked. *Note: Use about 2 teaspoons Dashi Powder for 4 cups Water OR according to the instruction on the package..
  2. Note: You should season the soup before adding Tofu, Egg, already cooked Vegetables or anything that can be cooked quickly..
  3. Season the soup with Salt and Soy Sauce. Sprinkle with finely chopped Spring Onions and serve..
  4. *Yuzu Peel: A small piece of Yuzu Peel can be added instead of Spring Onion. As Clear Soup has a very delicate flavour, Yuzu Peel, that has a wonderful fragrance, makes the soup smell and taste nicer. Only if you are lucky to find Yuzu Fruit..
  5. *Mitsuba: Mitsuba, Japanese parsley, is also popularly used to add a fragrance to the Clear Soup. But I know Mitsuba is also very difficult to find..

If you find this Basic Clear Soup recipe helpful please share it to your friends or family, thank you and good luck.

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