Recipe of Quick Malai onion

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Before you jump to Malai onion recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today a great deal more popular than it used to be and rightfully so. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. A lot of people typically assume that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, though, to make a few small changes that can start to make a good impact on our daily eating habits.

To see results, it is definitely not a requirement to drastically alter your eating habits. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will discover that you're eating more healthily than before. As you stick to your habit of eating healthier foods, you will discover that you will not want to eat the old diet.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to malai onion recipe. You can have malai onion using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Malai onion:

1. Get 4-5 of Onions.
2. Take 2 of Green chillies.
3. Provide 2 of red chillies.
4. You need 1 teaspoon of turmeric powder.
5. Take 2 teaspoons of red chilli powder.
6. Prepare 1 teaspoon of dhaniya powder.
7. Get 1.5 teaspoons of amchur powder.
8. Get 2 tablespoons of malai.
9. You need as required of Oil.
10. Prepare to taste of Salt.
11. Use 1 teaspoon of jeera.
12. Use 1 teaspoon of hing.

Instructions to make Malai onion:

1. Cut onion into pieces..
2. Take kadai put oil jeera hing green chillies and red chilli mix well add onion and mix well..
3. Saute till golden brown..
4. Take malai in bowl and mix well..
5. Add all spices and mix well..
6. Add malai into it and mix well malai onion ready to serve with Parantha or puri..

You might not always like what you see down here. Subscribe to our Subdread @ /d/onions. These are no onion no garlic malai kofta. Malai Kofta for Navratri is quite tasty and yummy. It s a rich dish using cashewnut paste, mawa, cream and coconut powder.

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